Main Courses 2017-11-11T13:48:56+00:00
Starters
Tandoori Specials
House Specials
Main Courses
Classic Dishes
Balti
Biryani
Side Dishes
Rice Dishes
Bread

MAIN COURSES

TIKKA MASALA CITY

All-time favourite dish, Chicken or Lamb Tikka cooked in homemade masala sauce comes with a potato cake covered in bread crumbs.

CHOM CHOM

Chicken or Lamb Tikka cooked with almond, nuts and mango

GARLIC CHILLI

Chicken or lamb cooked with garlic, ginger and green chilli, garnished with tomatoes

PALAK PESHWANI

An innovative chicken dish made with breast of chicken cooked with coconut, almond, mango and fresh spinach. MILD

MURGI MASALA

A mix of chicken minced meat and boiled egg cooked together in a medium sauce

LAMB SHANK PANJABI KORI

Lamb shank cooked with chilli, pepper, cumin, castor meti served on a sizzler

PANCH MISHALI

Chicken, Lamb, prawns and vegetables cooked in chef’s special sauce

NARAWAYNI CHICKEN

A delicate Chicken Tikka dish cooked with selected spices & herbs with sweet chilli dressing. MEDIUM

CORRIANDER DELIGHT

A chicken dish with the dominance of fresh coriander, lightly spices with garlic and ginger. MEDIUM

CLASSIC KORMA

Chicken or lamb cooked in aromatic coconut almond sauce